From March 28 to April 1, 2019, Seattle invites food and wine lovers to discover Washington State’s specialties during one of the major culinary festivals in the Pacific Northwest.
235 wineries, 65 restaurants, 60 local producers and some of the world’s most renowned chefs will be on hand to whet the appetite of visitors from all over the world.
Exclusive events and seminars around local food and wine will be held during the 4 days of the event in different locations throughout the city (restaurants, hotels, convention centres…).
This great celebration of Washington State gastronomy is the result of a partnership between Visit Seattle and Washington State Wine. Tickets starting at $50 (approx. 45€). More information: tastewashington.org [1]